Christmas Lunch and Annual Prizegiving 


Booking is now open for our Annual Christmas Lunch and Prize Giving


Sunday 14th December 2014

£19.50 per person


Pork Pâté with Dressed Leaves, Plum Chutney & Toasted Ciabatta

Thyme & Herb Breaded Brie with Cranberry Compote & Dressed Leaves (v)

Slow Roased Tomato & Basil Soup with Rosemary & Garlic Croutons (v)

Grilled Fig, Pecan & Halloumi Salad drizzled with Balsamic Dressing (v)


Traditional Roast Turkey with Chipolatas Wrapped in Smoked Streaky Bacon,

Herb stuffing and Bread Sauce

Salmon Fillet with Hollandaise Sauce

Butternut Squash, Spinach & Goats Cheese Crumble (v)

Slow Roasted Shank of Lamb with Red Wine & Mint Jus

(£2 supplement)

All served with roasted new potatoes & bowls of traditional seasonal vegetables


Sticky Toffee & Date Pudding with a Butterscotch Sauce

& Vanilla Ice Cream

Rich Christmas Pudding with Brandy Cream

White Chocolate & Mascarpone Cheesecake served with a Berry Compote

Cheese Plate with Watercress and Christmas Chutney


Coffee & Mince Pies

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